
What's great about this recipe is that you can stop at any of the 3 steps below and serve these mushrooms in 3 different ways:ġ) Heat olive oil in a large skillet, add oyster mushrooms or white button mushrooms. oyster mushrooms or white button mushrooms.Here, I just happened to have oyster mushrooms, which is what you see on the photos, but this recipe also works great with regular white (button) mushrooms.

This creamy red wine mushroom sauce is one of my favorite ways to serve mushrooms alongside grilled steak, veal chops, and other meats. The mushroom sauce is gluten-free, it has no gluten, go grains.Heavy cream has low-carb, high-fat content.


Look at those beautiful oyster mushrooms on the photo above! I just love all types of mushrooms and use them in a lot of my recipes. So easy to make - only 30 minutes from start to finish! Gluten-free and low-carb recipe. Simple mushroom sauce just like what you would order in the best steakhouse - perfect for grilled meats, such as steak, pork, chicken. Creamy red wine mushroom sauce made by sautéing mushrooms in olive oil, then cooking them in red wine, and finally adding cream.
